“From the most friendly to the most formal we
have been practicing the art of serving for over 30 years.”
Whether our clients need assistance with event planning, location hunting, or our core business of catering, Robert’s Catering Service welcomes the opportunity to work with various clients on projects, big and small.
Whether it is a buffet for 1,500 or a three-course lunch
for 25, our talented and skilled chefs consistently receive rave reviews
from our most discerning clientele. At Robert’s Catering Service,
attention to detail goes beyond merely creating individually tailored
menus, as every event we cater is original and unique to the client’s
needs and wants. We buy only the freshest ingredients and highest
quality meats and produce. We apply every technique and well-guarded
recipes developed from over three decades of catering to food aficionados.
This care for what we do produces events that dazzle our clients and
their guests and keeps them coming back to us for more.