FAQ


Off premise catering means that we do not have a set venue or hall that we work from. Our food is served at a location different from where we make our food. This gives us the unique opportunity to be able to serve our clients at any location that they desire, as long as they allow off premise caters. Although we do not work out of these venues every single day, we have served regularly at many locations throughout the Los Angeles region.
We customize each menu to be unique to each client. Therefore, we don’t have a set price per person. You can give us a call and let us know more about your event and we will be able to better assist you.
Since we are an off-premise catering, we can cater to any location that allows outside caterers. If you are not sure which venues allow outside catering, you can give us a call and we will be able to help find you a venue that if perfect for your event. Some examples include, hotels, backyards, ranches, museums, reception halls, or outdoor venues.
Would you like to have a family style dinner? We got you! Would you like to have a buffet style lunch? We do that as well! Do you want tray passed appetizers and plated dinner? No worries! Any serving style that you like, we can do! (Yes, we really do customize everything).
We offer any kind of food that you would like. That includes any ethnic or international food that you would want to serve your guests. Even if you have a favorite family meal, you can let us know and we will gladly try to accommodate your needs.
Of course! We understand that some of your guests may have dietary restrictions, and we offer many vegetarian, vegan, and gluten free options that will be delicious for all your guests. Even if you are having a sit-down dinner and prefer some of the tables to have vegetarian foods, we can accommodate anything that you need!
One tasting is offered per day on Thursdays between 12:00 PM to 2:00 PM. A minimum of a 10-day notification is required to ensure tasting availability. We recommend scheduling your tasting four weeks before your event date. If you have already contracted the event, there is no charge for the tasting and selected menu items will be provided for tasting. For persons/groups still trying to decide on using our services, we charge $50 per person for the tasting.
We do not provide rentals, but we can assist you in finding a rental company.
We provide a reasonable size portion per person. However, we need to know an exact guest count, seven days prior to the event. We are not responsible for any shortage of food if the actual guest count is greater than the guaranteed count.
With over five decades of experience and working with different vendors, we can assist you in finding vendors for your event.
Unfortunately, we are a full-service catering and do not offer packaged foods to be picked up or delivered. However, for Armenian Christmas (January 5), Easter, Thanksgiving, and Christmas (December 24) we offer special packaged menus for pick up. So, check back during those times on our website or Instagram for our menu and give us a call to place your order!
Robert’s Catering Service loves supporting nonprofits. We do offer low price menu options to ensure fundraising efforts are profitable. Please give us a call today and let us know more about your event and budget, and we will try to accommodate you the best we can!
We are a full-service catering, meaning that we bring culinary staff and servers to all events in order to ensure that you are a guest at your event (unless your event is at a hotel that provides servers).